Le Jardin
Step into a lush midsummer escape as Baccarat Hotel New York unveils the return of Le Jardin, a refined open-air terrace experience inspired by the timeless French Art de Vivre.
In partnership with LOUIS XIII Cognac, Champagne Telmont, and Julia Rosa Florals, the terrace is transformed into an intimate garden retreat filled with fragrant blooms, cascading greenery, and shimmering crystal accents.
Where to Find Us
28 West 53rd Street, New York City, NY
Located: Second Floor
Hours of Operation
Partnerships
Guests are invited to linger over curated Champagne Telmont cuvées and signature LOUIS XIII experiences, paired with an elevated menu of seasonal light fare and gourmet bites including Gougères with Smoked Salmon Rillette, Prime Angus Beef Tartare, artisanal cheese and charcuterie, and traditional caviar service.
Bathed in golden light and surrounded by florals, Le Jardin captures the romance, elegance, and joie de vivre of a French summer in the heart of New York City.
Culinary Director Gabriel Kreuther
Gabriel Kreuther is the Michelin-starred and James Beard-award winning chef behind the eponymous French restaurant Gabriel Kreuther and neighboring chocolate shop, Kreuther Handcrafted Chocolate.
Chef Kreuther's esteemed 30-year career has earned him numerous awards and accolades. He was named to Food & Wine’s Best New Chef’s list in 2003 and won a 2009 James Beard Foundation Award for Best Chef NYC.
Through the Crystal Lens