The Debut of The Crystal Tea

The Debut of The Crystal Tea
Discover the Ultimate Afternoon Tea Experience

In keeping with the legendary crystal brand’s heritage of creating masterpieces for generations of royal households, Baccarat Hotel New York has introduced its most luxurious afternoon tea service with the launch of The Crystal Tea. This elegant, first-of-its-kind offering includes elevated ingredients such as caviar, lobster, truffles and Madagascar vanilla, presented on a Baccarat crystal three-tier and served with Cristal champagne. Baccarat’s Faunacrystopolis Harcourt Tea Set enhances this ultimate tea experience and is included as a takeaway gift. 
The Crystal Tea is served daily in the glamorous Grand Salon from 12 to 4 pm and priced at $3,000 (for two guests).   

The Menu

Savories
Special Reserve Kaluga Huso 30 grams Tasting Unimagibly rich and buttery, this caviar was hand-selected by the Petrossian Family
Fresh White Alba Truffle Gougere & Parmesan Cream
Imperial Balik Salmon Roulade, Cucumber, Dill Cream, Trout Roe
Jamon Iberico De Bellota Bocadillo Sandwhich, Baguette, Ripe Tomatoes, Emmentale
Lobster Tartelette, Yuzu, Chives, Micro Cilantro
Kobe Beef Tartare on Baked Potato

Sweets
Holiday Cake, Spiced Cake Infused, Wine Soaked Fruit
Fig Cookie, Fig & Almond Cookie, Lavender, Fresh Fig
Religieuse, White Valrhona Chocolate Whipped Ganache, Cherry Jam Filled Choux
Sacher Torte, Valrhona Chocolate Mousse, Flourless Chocolate Cake Center
Bakewell Tart, Madagascar Vanilla Beans Tart Shell Filled, Pear & Almond Topped, Fresh Raspberry
Warm Housemade Scones with Devonshire Cream & Seasonal Confiture

Beverages
Choice of Thé
Two Glasses of Cristal Roederer 2012